While we are currently open for to-go orders and al fresco dining on our patio, our dining room is temporarily closed.
To help protect our guests and team members, we’ve implemented the following COVID-19 safety protocols:
Contactless Ordering Options
We offer two, easy options for contactless ordering!
Online Ordering + Curbside Pick-Up
Visit upbeet.com to place your order
Park in one of our Curbside Pick-Up spaces located in front of our double doors
Text "UBWS" to "59925" and we will bring your order to your car!
No-Contact Delivery
Just like before, you may order Upbeet for no-contact delivery on DoorDash.
Face Masks
Team Members
Our team members are provided a disposable mask at the beginning of each shift and are required to wear them at all times inside the restaurant.
Guests
Due to the recent surge of COVID-19 cases, we ask that all guests please wear a mask inside the restaurant. If you do not have a mask, we ask that you please place your order online at Upbeet.com and we will be happy to deliver your order curbside!
Hand Sanitizer
Hand sanitizer is provided for guests at our cashier stations.
Wellness Checks
Team member wellness and temperature checks are administered daily.
Elevated Sanitation
Based on CDC recommendations, we have increased cleaning of high-touch surfaces (door handles, tables, counter tops, restrooms, etc.) by a dedicated team member with medical-grade disinfectant known to kill COVID-19.
Food Safety
To help ensure the safety of our food, we:
Operate daily with food safety best practices
Clean our produce with a USDA certified organic, chemical-free wash
Receive third party food safety audits that exceed local health department standards
Social Distancing
We’ve made social distancing easy with floor markers placed six feet apart both inside and outside the restaurant.
Separate Entrances and Exits
To facilitate social distancing, we ask that guests please enter through our main entrance and exit through the patio door. All online and DoorDash orders are delivered curbside.
Guest Coordinator
We now have a dedicated guest coordinator stationed at our front door to:
Monitor the number of guests entering the restaurant (to comply with social distancing)
Assist with the delivery of curbside orders
Cashier Shields
Guest-facing plexiglass shields are placed at our cashier stations.
Utensils
All of our utensils are now pre-packaged for your safety.
Menus
We’ve eliminated printed menus from the restaurant, but you may always visit Upbeet.com to view our menu!